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Welcome to Toro Toro
Toro Toro by Chef Richard Sandoval is a Pan-Latin steakhouse that brings together the rich culinary traditions of Latin America with the elevated experience of a modern steakhouse. Toro Toro Houston inside the Four Seasons Hotel Houston offers a unique twist—combining bold Latin flavors with Asian influences through its signature “SuViche” bar, serving vibrant ceviches and Nikkei-inspired sushi. Inspired by the grilling traditions of Argentina and Brazil, the spice-driven kitchens of Mexico and Peru, and the convivial spirit of Central and South American dining culture, the menu showcases rodízio-style churrasco steaks, seafood, and inventive, shareable plates. It’s where fire, flavor, and the spirit of Latin hospitality ignite a truly unforgettable dining experience.